USDA Validates that Gypsum Improves Soil Health and Water Quality
New Conservation Standards have been approved by USDA/NRCS for gypsum in agricultural soils. The benefits of gypsum use listed in the regulations are: Improve soil health by improving physical/chemical properties and increasing infiltration of the soil. Improve surface water quality by reducing dissolved phosphorus concentrations in surface runoff and subsurface drainage. Improve soil health by […]